Festival Menu
Perhaps the most compelling feature of Servus Heritage Festival that continues to draw people year after year is…the FOOD – and this year is no exception! Come and sample the delicious cultural delicacies that will be featured at our pavilions, and travel around the world with your tastebuds…
Download the 2009 Menu here.
Aboriginal
- 7 – Buffalo Bannock Burger – Barbecued buffalo patties on a baked bannock bun
- 6 – Buffalo Smokie Barbecued – buffalo smokie on a hot dog bun
- 4 – Fried Bread – Fried bannock
- 3 – Pop or Water
- 3 – Coffee or Tea
Afghanistan Site
- 6 – Bolani – Pan fried dough wrappings, stuffed with potatoes, green onions & spices
- 8 – Qabeli Palau – Cooked rice seasoned with spices, topped with fried raisins, & carrots, served with beef stew
- 8 – Shami Kabab Mixture of ground beef, eggs, salt, pepper & other spices served broiled on skewers with pita bread
- 3 – Pop or Water
Afrika OYI
- 5 – Plantain – mildly spiced ripe plantain deep fried
- 5 – Afro Chicken – Chicken spiced & steamed multicultural style
- 5 – Khebab – beef – marinated beef BBQ’d
- 5 – Khebab – chicken – marinated chicken BBQ’d
- 3 – Curry Rice – steamed rice spiced with curry
Combo Deals
- 12 – Any 2 items with Rice
- 16 – Any 3 items with Rice
- 20 – Any 4 items with Rice
- 3 – Pop or Water
Arab
- 6 – Arabic Falafel – A Vegetarian Delight Falafel with tahina sauce, veggies wrapped in pita bread. Kick it up a notch with some hot peppers
- 3 – Baklawa – Filo Pastry stuffed with nuts, baked & dipped in honey sauce
- 8 – Combo Plate – Your choice of Shish Kabob or Kafta served with Hummus, fattouch salad & pita
- 4 – Fattouch Salad – A medley of fresh vegetables, tossed with sumac, lemon, olive oil & garnished with crisped pita bread
- 4 – Hummus (Mediterranean Dip) – A well-known tasty chickpea dip served with pita for dipping
- 6 – Kafta Kabab – Lean ground beef spiced with parsley & onions, barbecued & served on a pita with hummus
- 3 – Maamoul – Two varieties – A delicious sweet made of wheatlets & stuffed with either dates or pistachios & baked golden brown
- 5 – Meat on Pita – Fresh ground, extra lean beef with fresh crushed tomatoes, onions, & an aromatic array of herbs & spices baked on home-style pita bread. Zaatar is the vegetarian version replacing meat with oregano
- 6 – Shish Kabob – lean cubes of Top Sirloin marinated in a delicious array of spices and then barbecued to perfection and served with pita bread– try with a spread of hummus for a delicious taste
- 4 – Spinach Fatayer – A vegetarian’s delight – fresh spinach with the fresh squeezed flavour of lemon, onions, herbs & spices, stuffed in savoury dough & baked golden brown
- 5 – Zatar on Pita – Sun dried oregano, sesame seeds, & exotic spices blended with olive oil & served over a home-style pita bread & baked to perfection
- 3 – Thin Arabic Bread – The of whole whweat and all-purpose flower, corn flour, yeast, salt, sugar and oil. What makes this huge arabic bread extra thin is baking it on a baking tin.
- 1 – Coffee
- 3 – Jallab – Cool & exotic, the nectar of dates & a hint of rosewater served over crushed ice. Try it topped with a few pine nuts
- 1 – Watermelon Succulent large slabs of juicy watermelon
Azerbaijan
- 6 – Chicken Kebab – marinated chicken kebab prepared according to an ancient Caucasus recipe
- 4 – Qutab – style meat pie – Marinated beef on a thin crust baked to perfection topped with sumakh
- 5 – Vegetarian Qutab – style spinach pie – Fresh spinach dressed with lemon juice and spices on a thin crust baked to perfection
- 3 – Vegitarian Appetizer – A small cup of cold yogurt with fresh cucumbers topped with dried rose flowers
- 3 – Pakhlava [Baklava] (2pcs) – Baklava with almonds, walnuts and pistachio
- 3 – Pop or Water
Bangladesh
- 3 – Chot-Poti – Curried chickpeas served with egg, potatoes & others
- 1 – Pakora – Chopped cabbage mixed with chana flour paste & deep fried in oil
- 6 – Shish Kebab on Pita Bread – marinated beef on skewer with pita pread
- 7 – Polao-Curry-Combo – Fried Basmati rice with beef or chicken curry
- 2 – Rasagolla – Traditional dessert made from coagulated milk & sugar
- 2 – Samosa – Deep fried puff pastry with ground beef / vegetable fillings
- 2 – Mango Juice – dilited canned mango pulp
- 1 – Watermelon natural Fruit
- 3 – Pop or Water
Borneo
- 4 – Banana Fritters – Deep fried banana in batter & sparkled with icing sugar
- 7 – Combination Plate – Stir fry veggie, 1 pc spring roll with steam rice or stir fry noodles
- 5 – Borneo Veggie Stir Fry/Rice – Broccoli, cauliflower, red carrot and suey choy with steamed rice
- 5 – Mee Goreng – Stir-fried egg noodles
- 4 – Onion Cake – Deep fried flour cake with green onions
- 2 – Satay Beef of Chicken – Marinated beef or chicken on a bamboo stick cooked over charcoal
- 4 – Vegetarian Spring Roll – (3 pcs) Deep fried spring rolls served with hot sauce or sweet sauce
- 3 – Homemade Lemonade Drink Ice lemonade drink prepared with fresh lemon juice
- 3 – Pop or Water
Bosnia-Hercegovina
- 9 – Chevapi – Rolls of ground beef (AAA) grilled & served with a pita & onion
- 6 – Burek – Thin dough rolled with 100% beef & special spices
- 6 – Sirnica* Thin dough rolled with feta cheese, cottage cheese, eggs and spices
- 4— Stuffed Peppers Fresh stuffed peppers with rice, beef and spices
- 5 – Baklava (2 pcs) of oven baked dough soaked in sugar syrup filled with walnuts
- 5 – Cake – Assorted Bosnia cakes
- 10 – Jagnjetina – Lamb roasted with special spices, served with a bun & salad
- 3 – Bosnian Coffee – Special procedure of making coffee
- 3 – Fruit – Watermelon/cantelope
- 2 – Coffee
- 3 – Pop or Water
Canadian
3 – *Nanaimo Bars Wafer crumb base with a custard layer topped with chocolate
3 – *Butter Tart Sweet filling with raisins in a pastry shell
6 – *Poutine French fries with cheese curds and gravy
3 – *Pop or Water
Caribbean
- 7 – Curried Chicken – Cubes of chicken marinated in a seasoned curry sauce & served with rice
- 2 – Festival – (2) Mixture of flour, water, sugar, cornmeal & deep fried (2)
- 4 – Jamaican Beef Patty – Filling of seasoned ground beef encased in thin light dough
- 7 – Jerk Chicken – Chicken marinated in a sauce made of onions, juices, allspice, sugar, scotch bonnet peppers, pimento, barbecued
- 7 – Jerk Pork – Cubes of pork marinated in a sauce of onions, peppers, allspice, sugar, pimento, juices & then barbecued
- 7 – Curried Goat – Goat marinated and cooked slowly, served with rice.
- 2 – Coconut Drops – coconut boiled in sugar
- 3 – Jamaican Pop – Flavors of the Caribbean: Pineapple, Kola Champagne, Pineapple Ginger Beer, Cream Soda & Ting
- 4 – Ice Cream – coconut, pumpkin, rum raisin, strawberry and mango
- 2 – Snow Cones
- 3 – Pop or Water
Chile
- 4 – Cheese Empanadas – Fried dough & cheese
- 7 – Chacarero Sandwich – Beef, green beans, mayo, & tomatoes on a bun
- 6 – Choripan – Bun & sausage
- 7 – Meat Empanada – Beef, onions, egg & black olive (Baked pastry)
- 3 – Pop or Water
Chinese
- 12 – Combination Plate A – Choose 4 items from Green Onion Cake, Spring Rolls (2), Pot Stickers (2pcs), Ginger Beef (small), Sweet & Sour Pork (small) Shanghai Noodles, or Yang Chow Fried Rice
- 10 – Combination Plate B – Choose 3 items – as above
- 7 – Ginger Beef with Sauce – Deep fried beef strips with ginger sauce
- 7 – Sweet and Sour Pork – deep fried pork with sweet and sour sauce
- 4 – Green Onion Cake – Fried green onion cake made with flour dough & served with hot sauce
- 5 – Shanghai Noodles – Rich thick noodles fried with cabbage, bean sprouts, preserved vegetables & soya sauce
- 5 – Pot Stickers – (3pcs) Marinated pork, vegetables, ginger, green onions wrapped in dough
- 5 – * Spring Rolls* – (3 pcs) Deep fried wonton roll wrapping with vegetables & Pork
- 5 – * Yang Chow Fried Rice* – specially fried rice with peas, carrots, corn, shrimp & barbecued pork
- 1 – Fortune Cookies – (2 pcs)
- 1 – Hot Chinese Tea
- 3 – Pop or Water
Congo
- 4 – Kamundele – BBQ beef with green pepper, onion and spices, Congolese way
- 3 – Mikate-FuFu-Loso – Mikate:flour cake FuFu:flour boiled, Loso:special rice
- 3 – Congo-Samosa – Crushed beef, vegetables spices
- 5 – Makayabu (fish food) – Tipapia and salty fish
- 3 – Spinach and peanut butter – Spinach specially cooked with peanuts
- 3 – Pop or Water
Croatian
- 8 – Barbecue Lamb or Pork – Lamb or pork roasted on an open fire rotisserie served with a side of coleslaw & a bun
- 5 – BBQ Shish-Kabobs – Marinated pork shoulder in seasonings with bun and onions
- 4 – Croatian Doughnuts – Dough fried in vegetable oil with icing sugar
- 2 – Pastry – Assorted Croatian pastries
- 3 – Pop or Water
- 2 – Coffee
Dutch
- 4 – Broodje Gezond – Tomato, lettuce and gouda cheese on whole wheat bun
- 4 – Kroket – Mixture of flour, beef stock, spices & chopped meat all rolled into a log, breaded & deep fried
- 4 – Maatjes Haring – Salted herring garnished with chopped onions
- 1 – Oliebol – Fritters with raisins & candied fruit
- 3 – Patat Frites – French fried potatoes served with a special sauce
- 4 – Poffertjes – Small pancakes with icing sugar
- 3 – Pop or Water
Ecuador
- 6 – Caucara con Papas – Beef strip with potatoes
- 4 – Empanada de Carne – Seasoned meat and vegetable patty
- 4 – Empanada de Queso – melted mozzarella cheese pastry
- 5 – Pan con Carne – tender beef sandwich with tomatoes and onions
- 4 – Chicha – Cold pineapple drink
- 3 – Jugo de Naranjilla – Tropical fruit juice
- 3 – Platano Conjelado – Frozen banana pops dipped in chocolate
- 6 – BBQ Corn on the cob
- 3 Pop or Water
England
- 4 – Cornish Pasties – Lean ground beef, mixed vegetables, thick gravy wrapped in short crust pastry.
- 3 – Scone – Small round cakes with real whipped cream and strawberry jam
- 3 – Sausage Rolls – Ground pork filling rolled inside puff pastry
- 3 – Imported England Soda Pop
- 3 – Pop or Water
- 2 – Large cup of tea
- 1 – Lemonade
Eritrean
7 – *Tibsi Derho Cubed chicken cooked in pepper sauce and spices
7 – *Tibsi Siga Tender meat cooked in mild stew and blended in Eritrean spices
5 – *Alicha Mixed vegetables, cabbage, carrot, celery cooked, served with garlic and mild spicy sauce
5 – *Lentils Cooked in mild sauces and blended in Eritrean spices
9 – *Vegetarian Combination Alicha and lentils served with injera and rice
* Note: All of the above is served with injera or rice
7 – *Bersin (Lentils) Lentils cooked in spicy or mild sauce with injera
4 – *Eritrean Coffee served with popcorn
3 – *Eritrean Spiced Tea
3 – *Various Soft Drinks or Water
Fiji
- 2 – Bhagia – Cooked with spinach, onion, salt, graham flour & deep fried
- 7 – Chicken Curry Served with Rice or Roti – Cubed chicken cooked with delicious spices, garlic, ginger, onion & oil
- 7 – Goat Curry Served with Rice or Roti – Cubed goat meat cooked with delicious spices, garlic, onion, ginger, & oil
- 2 – Gulungula – Flour, sugar, raisins, baking powder, and milk mixed together & deep fried
- 3 – Samosa – Cubed potatoes & vegetables wrapped in flour dough & deep fried
- 6 – Vegetable Curry Served with Rice or Roti – Vegetables cooked with spices, garlic, onion, ginger, & oil
- 4 – Tropical Ice Cream Banana, Pineapple and other tropical fruits
- 3 – Pop or Water
France
- 6 – Crepes Chantilly – Crepe with whipped cream. [2 Tbsps]
- 6 – Crepes Chocolat – Crepe with chocolate sauce & tsp of whipped cream
- 5 – Crepes Nature – Crepe with icing sugar (sprinkle)
- 6 – Crepes Suzette – Crepe with whipped cream & Grand Marnier sauce
- 3 – Pop & Water
German
- 4 – Apfel Strudel – Apple filled pastry
- 7 – German Bratwurst, Bun & Saurkraut – Barbecue German pork (100% pork, no fillers) sausage with sauerkraut on a bun
- 3 – Pretzel – Baked goods in the shape of folded arms & lightly salted
- 6 – Non Alcoholic Beer – Imported Warsteiner.
- 3 – Pop or Water
Greek
- 5 – Baklava Dessert made from filo pastry, walnuts & honey
- 6 – Gyros Seasoned beef in pita bread with tzatziki (yogurt, cucumber) sauce
- 6 – Greek Salad Tomato, onion, lettuce, green peppers, olives & feta cheese
- 6 – Souvlaki – Pork Marinated pork on a skewer
- 6 – Spanakopita Spinach wrapped in filo pastry & baked
- 4 – Tzatziki – Pita Dip Yogurt, cucumber, garlic, dill dip with pita bread
- 3 – Watermelon Fruit
- 3 – Frappe Nescafe iced coffee with spices/milk
- 3 – Pop or Water
Guatemala
- 4 – Tamales Special corn mixture with chicken or pork and special sauce with salsa
- 6 – Mango’s Loco Mango on a stick rolled in lime juice and spices
- 6 – Ceviche Shrimp, tomatoes, onions, garlic, cilantro, jalapenos, lime
- 4 – Pincho’s Grilled cubed meat on sticks with garlic, onion, cilantro, vinegar, chili
- 7 – Pupusa’s (2) Corn tortillas stuffed with meat, beans and/or cheese, served with spicy cabbage & salsa
- 7 – Tacos Corn tortillas filled with beef, onions, cilantro and served with salsa
- 3 – Lemonada Freshly squeezed lemon with water and sugar
- 3 – Loco Loco Mangos Juice Freshly juiced mango with water, sugar and special Guatemala spices
- 3 – Pop or Water
Hong Kong
- 5 – Chow Min – Pan fried noodles with vegetables
- 3 – Fish Ball – (4 pieces) Fish ball with curry sauce or oyster sauce
- 6 – Ginger Beef – Beef stripes with ginger sauce
- 5 – Fried Rice – Pan fried rice with barbecued pork & vegetables
- 5 – Steamed Sticky Rice – Steamed sticky rice wrapped with lotus leaf (meat inside)
- 4 – Green Onion Cake – (2pcs) deep friend pancake with a twist of green onion
- 4 – Spring Rolls – (2pcs) vegetables wrapped in crispy outer shell
- 5 Dry Ribs – Deep fried pork ribs with spice
- 4 – Shrimp Chips -
- 6 – Hong Kong Style Coolers – Fruit cocktail with crushed ice & red beans with crushed ice
- 3 – Pop or Water
Hungary
- 3 – Various Pastries Walnut and poppy seed rolls
- 5 – Goulash Meat browned and cooked in a stew with vegetables
- 5 – Ice Cream (3 scoops)
- 7 – Hungarian Sausage/Sauerkraut Farmer style pork sausage (cooked)
- 4 – Langos Deep fried bread dough
- 2 – Coffee
- 3 – Pop or Water
Ibero America
- 7 – Chacareros – Beef, tomatoes & green beans
- 6 – Empanadas queso – Cheese pie
- 8 – Empanadas de carne – meat pie
- 7 – Paella – Rice, sea food, & chicken
- 3 – Bocadillo-de-chorizo – pork sausage and bread
- 3 – Pop or Water
India
- 6 – Curried Chicken with Rice – Marinated chicken cooked in curry sauce & boiled rice
- 4 – Pakoras & Chickpeas – Deep fried vegetarian fritters & chickpeas
- 4 – Samosas & Chickpeas – Vegetable samosa and curried chickpeas (no nuts)
- 8 – Combination Plate – Combination of menu item 1, 2, & 3
- 3 – Naan – Flat Bread
- 2 – Mango Drink – Glass of mango flavoured drink
- 3 – Pop or Water
Indonesia
- 4 – Chicken Satay – Grilled chicken on a skewer with peanut sauce on rice
- 5 – Ayam Bakar – Grilled chicken marinated in soy sauce and lime served on rice
- 6 – Kari Ayam – Chicken curry on rice (Does not contain nuts)
- 6 – Rendang – Spicy curried beef stew on rice (Does not contain nuts)
- 3 – Bali Delight – Indonesian fruit cocktail (with choice of honeydew and/or cantaloupe)
- 3 – Es Buah – Mixed tropical fruits with ice and coconut milk
- 6 – Soto Ayam – Chicken stewed with Indonesian spices on rice
- 3 – Granita Smoothies – Mixed fresh fruit with fruit puree syrup; Flavors: Orange, mango, strawberry, lime
- 3 – Pop or Water
Iran
- 6 – Joojeh Kabab – Wrap Chicken BBQ – Skewers
- 6 – Chengeh Kabab – Beef BBQ – Skewers
- 6 – Koobideh Kabab – Ground beef BBQ – Skewers
- 3 – Pop or Water
Irish
- 2 – Barmbrack – Pastry
- 2 – Irish Tea Scones – Pastry
- 2 – Irish Soda Bread – Pastry
- 3 – Potato Cakes – Mashed potatoes cooked in flour
- 7 – Stew – Beef chunks, carrots, celery, turnips, onions etc.
- 2 – Tayto Crisps – From Tandagree, Co.Armagh. Various flavors
- 1 – Shamrock Cookies
- 2 – Sno Kone
- 3 – Pop or Water
Israel
- 6 – Falafel Plate – Israeli fried chickpea nuggets accompanied by Hummus, cabbage salad, drizzled with Tahini & hot sauce (optional) served with a side of pita. Wrap it up or just dip it!
- 5 – Latke Plate – potato pancakes served with applesauce
- 3 – Ruggelach – ½ cookie ½ pastry with a delectable, tender dough rolled around a sweet raspberry or chocolate filling. Each portion contains one raspberry and one chocolate ruggelach.
- 1 – Watermelon – A wonderful slice of fruit! The perfect treat on a hot day!
- 2 – Jerusalem Punch – incredibly refreshing fruit drink with an explosive fruit taste
- 3 – Pop or Water
Italy
- 3 – Gelato Ice Cream -
- 5 – Italian Sausage on a Bun -
- 6 – Pasta / Penne / Spaghetti – (Tomato Sauce)
- 3 – Espresso/Cappuccino – Italian coffee
- 4 – Latte/Cappuccino/Granite – milk, coffee cold juices
Japan
- 3 – Hiyayakko – Cold tofu with ginger & green onion
- 3 – Okonomi-Yaki – Japanese style pizza
- 3 – Takoyaki – Flavourful octopus dumplings
- 4 – Yakitori – Chicken skewers with teriyaki sauce
- 8 – Japanese Combo – A serving of all menu items, plus soy beans
- 3 – Pop or Water
Korea
- 8 – Bulgogi – Combo Bulgogi, kimchi, steamed rice, & bean sprout salad
- 2 – Honey Pancake – Korean style pancake with honey sauce
- 3 – Pop or Water
Lao
- 4 – Chicken Skewer – Marinated chicken skewer
- 4 – Green Papaya Salad – Slice green papaya with sauce and tomatoe
- 5 – Pork Sausage Pork (ground) mixed with salt, garlic and black pepper
- 4 – Kao Sankaya – Sweet rice with coconut milk topping with mango
- 4 – Fried Noodle/Spring Roll – Fry noodle and spring rolls
- 3 – Pop or Water
Malaysia-Singapore
- 7 – Nasi Lemak Combo – vegetable spring rolls, noodles and curry chicken
- 7 – Chicken / Beef Satay – (3 pcs) Marinated chicken or beef on a bamboo skewer
- 6 – Sambal Noodle – Dried shrimp, chili, onion, garlic, rice, vermicelli
- 4 – Green Onion Cake – Green onion, pepper & flour
- 4 – Veggie Spring Rolls – (6pcs) Vegetable, carrot, clear bean noodles & taro yam
- 4 – Sweet Potato Fries –
- 7 – Fresh Young Coconut Drink – Fresh whole young Coconut
Mexican
- 4 – Quesadilla – (2) Soft tortilla wrap filled with spiced beef
- 5 – Flautas – Fried tortillas filled with chicken, topped with sauces
- 5 – Soft Tacos – Tortilla filled with potatoes and spiced beef
- 2 – Tostada – (1) Fried tortilla topped with beans, lettuce, onions and cheese
- 2 – Tamales – (1) Corn flour bread wrapped in corn husk & flavored with spicy meat
- 3 – Buňuelos – Fried tortilla sprinkled with sugar, cinnamon and syrup
- 3 – Fresh Fruit – Watermelon, pineapple or other popular Mexican fruit
- 3 – Pop or Water
Nepal
- 8 – Kukhurako Masu-chicken – curry Chicken cooked with onion, garlic, ginger and other delicious spices
- 10 – Nepali Combo (Non Veg) – Dal (lentil soup), bhaat (rice), chicken
- 7 – Nepali Combo (Vegetarian) – Dal, bhaat, tarkari. Lentil soup served with rice and vegetable (potato, green bean curry)
- 8 – Mo Mo – Steam cooked ground pork mixed with vegetables and delicious spices wrapped in flour patties and served with Achaar
- 5 – Aalu Simi Tarkari – Potatoes and green beans cooked with oil, salt, ginger, garlic, onions and other delicious spices
- 6 – Furaula – Bean flour battered with potatoes, onions, spinach and other delicious spices served with Achaar
- 3 – Nepali Chiya – Nepali tea with milk and spices
- 3 – Mango Juice – Diluted canned mango pulp
- 4 – Ice Cream
- 5 – Lassie Diluted yogurt and mango pulp or litchie
- 3 – Pop or Water
- 3 – Pop or Water
Nicaragua
- 5 – Churros – Baked / fried flour dough with sugar, cayenne & milk
- 8 – Nacatamales – Chicken or pork meat cooked with corn flour wrapped in a banana leaf
- 6 – Vigoron – Cassava root with cabbage salad
- 3 – Empanades – deep fried corn cakes stuffed with meat, rice or potatoes
- 6 – Brochette – Grilled Meat Seasoned grilled meat with vegetables served on a stick
- 3 – Cacao Drink – Nicaraguan drink made with roasted Cocoa, milk & sugar served cold
- 6 – Fresh Fruit Smoothies Cold drink blended with sorbet, ice, fresh fruit juice and mango, peach, strawberry or pineapple
- 3 – Pop or Water
Nigeria
- 2 – Chin-Chin – Traditional biscuits
- 1 – Dodo – Fried plantain
- 2 – Jollof Rice – Lightly spiced rice
- 1 – Puffs Puff – Special Cake
- 4 – Suya – Marinated beef
Pakistan
6 – *Butter Chicken and Rice Pilaf – Cubed spiced chicken cooked in milk, served with aromatic rice and lettuce
6 – *Chicken Tikka and Aloo Puri – BBQ chicken marinated in herbs/spices served with curried potatoes and fried flat bread
* 4 – Samosa and Chutney – Fried pastry stuffed with spiced vegetables/potatoes, served with chutney (yogurt, green chili & coriander mixture)
* 4 – Chaat Papri – Chick peas and potatoes topped with yogurt, chaat masalas and tamarind chutney, served with crisp pastry bits
* 4 – Pakora & Chutney – Gram flour batter mixed with herbs/spices & potatoes fried & served with chutney
* 2 – Mango Shake – Refreshing mango milk shake
* 2 – Jalebee – (2 pcs) Circled rice flour deep fried and soaked in sugary syrup
* 3 – Pop or Water
Peru
- 5 – Steak Sandwich or Chacarero Beef sandwich – served on Kaiser bread topped with tomatoes, green beans & cilantro sauce
- 4 – Frozen Banana Dipped in Chocolate
- 3 – Mazamorra Morada – Purple corn pudding sprinkled with cinnamon
- 3 – Arroz con Leche – Peruvian rice pudding
- 4 – Papa A La Huancaina – Baked potatoes with cream of feta cheese, garlic & oil
- 5 – Quesadillas – Cream feta cheese & parmesan cheese cooked in an egg batter
- 4 – Empanadas De Queso Melted mozzarella cheese patty
- 5 – Anticuchos Beef heart marinated in vinegar, oil, cumin & served with baked potatoes
- 5 – Roasted Corn on Cob
- 3 – Cachanga or Torta Frita – Deep fried dough in oil, sparkle with icing sugar
- 4 – De Botija/Alfonso – Olives Naturally ripe black olives in brine only – salt and water
- 4 – Jalapeno Style (Rocoto) Stuffed Green Olives
- 4 – Celery Stuffed Green Olives – Hand stuffed with 100% natural Peruvian celery
- 2 – Peruvian Oregano – 20 g Plastic Pouch
- 3 – Inka Cola – (Peruvian pop)
- 3 – Pop or Water
Philippine
- 6 – BBQ – Marinated pork on a stick
- 4 – Bitso – Deep fried flour yeast, skim milk, salt & sugar
- 4 – Eggroll – Mixed vegetables & vegetarian seasoning
- 4 – Okoy – (with vinegar sauce) Bean sprouts, celery, onion, shrimp, flour & salt
- 4 – Pancit – (noodles) Rice noodles with chicken & vegetables
- 7 – Rice / Adobo / Coleslaw / Vegetables – Steamed rice & chicken with soy sauce, vinegar & garlic pepper corn, coleslaw & vegetables included
- 5 – Turon – (Fried Banana) Fried banana wrapped in an eggroll wrapper
- 7 – Halo Halo (Philippine cooler) – Mixed sweetened fruit with crushed ice, skim
milk & sugar
- 3 – Gulaman Drink – Gallatin with molasses syrup
- 3 – Melon Drink – Shredded cantaloupe with ice
Poland
- 10 – Bigos – (Hunters Stew with Polish Sausage) Sauerkraut cabbage with meat,
sausage & bread - 7 – Bigos (Hunters Stew) – Sauerkraut cabbage with meat & bread
- 7 – Golabki (Polish Cabbage Rolls) – With meat in tomato sauce topping
- 6 – Golabki (Vegetarian Cabbage Rolls) – With tomato sauce topping
- 8 – Pierogi Cheddar cheese topped with onions, bacon and sour cream
- 7 – Nalesniki – Polish crepes
- 4 – Apple Cake – Pastry with apple topping
- 4 – Rhubarb Cake – Pastry with rhubarb topping
- 4 – Poppy Seed Cake
- 4 – Ice Cream
- 4 – Polish Coffee
- 3 – Tea
- 3 – Hot Chocolate – Various types of hot chocolate
- 3 – Pop or Water
- 4 – Polish Beer – Nonalcoholic beer from Poland
Polynesia
- 4 – Teriyaki Beef – Marinated beef on a skewer
- 4 – Polynesian Big Kahuna Smokies – Pineapple smokies on a stick
- 4 – Ota Mouth watering Polynesian raw fish marinated in lemon and coconut cream with fresh flavorful peppers, scallions, tomatoes and cucumbers
- 4 – Fruit Smoothie Hand blended ice beverage with delicious thirst quenching fruit juices
- 2 – Pineapple Tarts (2) Luscious pineapple filling in tasty pastry shell
Portugal
- 2 – Assorted Pastries
- 6 – BBQ Sardines – Grilled sardines on the barbeque
- 6 – Barbeque Sausage – BBQ sausage on a bun
- 5 – Bifana – Marinated pork loin grilled on a bun
- 5 – Rissois – Shrimp dumplings
- 3 – Pop or Water
Romanian
- 3 – Cirnati – European style sausage
- 3 – Coltunasi – Romanian Perogy – (5) Cheese filling
- 5 – Scovergi – Elephant ears sprinkled with icing sugar.
- 3 – Mititei – Romanian hamburgers in a bun
- 3 – Sarmale – Cabbage rolls with farm sour cream
- 3 – Pop or Water
Russia
- 6 – Siberian Pelmeni – Dough pots stuffed with meat
- 2 – Sushki – Ring shaped dried pastry
- 3 – Kvas – melt beverage
- 5 – Blini – Thin pancakes
- 2 – Prianiki – spice cakes
Scandinavia
- 5 – Meatballs & Red Cabbage – Swedish meatballs, Danish red cabbage & rye bread
- 4 – Karjalan Piirakka – Finnish Rice filled rye bread with white flour pastry with brushed egg butter
- 3 – Rullupylsa – open faced sandwhich of spiced lamb on bread
- 1 – Lefse – Norwegian potato & flour crepe with butter, sugar & cinnamon
- 5 – Lefse Dog – Quality European wiener wrapped in Norwegian Lefse
- 3 – Danish – Danish pastry made with almond paste
- 4 – Riskrem – Creamy rice pudding with raspberry sauce
- 2 – Vinarterta – Icelandic prune cake
- 1 – Asterbollur – Icelandic drop donut with currents
- 1 – Pepparkaka – Swedish Ginger Cookie
- 2 – Coffee
- 3 – Pop or Water
Serbia
- 4 – Baklava – Layers of thin dough with walnuts & honey between layers
- 10 – Cevapi – Serbian meat balls
- 2 – Coleslaw Salad only
- 10 – Jagnjece Pecenje – BBQ lamb with potato salad, garden salad, or coleslaw & bread
- 4 – Palacinke – Crepes with jam or other filling
- 4 – Pita Strudel – with cottage cheese of apple filling
- 5 – Srpske Kobasice – Grilled smoked sausages
- 10 – Svinjsko Pecenje – BBQ pork with potato salad, garden salad, or coleslaw & bread
- 5 – Raznjici – BBQ marinated pork with green peppers & onions on a stick
- 2 – Bostan – Watermelon
- 2 – Coffee
- 3 – Pop or Water
Somali
- 2 – Samosa Beef and onion
- 7 – Rice and Chicken – Seasoned rice and chicken
- 7 – Rice and Beef – Seasoned rice and beef
- 7 – Rice and Goat – Seasoned rice and goat
- 5 – Sabayat – Flat bread baked and served with a beef stew
- 3 – Pop or Water
Sri Lanka
- 4 – Beef Rolls – Savory beef filling in a pancake roll
- 4 – Vegetable Roti – Marinated beef filling in a pastry
- 6 – Rice & Beef Curry – Spiced beef curry and steamed rice
- 6 – Rice & Vegetable Curry – Yellow rice with vegetable curry & salad
- 2 – Ginger tea or Ceylon Tea –
- 2 – Exotic Fruits Drink
Sudan
- 5 – Bulti Sandwich – Fish spiced with typical Sudanese spices including garlic
- 5 – Akop with Fish – Wheat flour or millet made into couscous cooked with fish seasoned with spice
- 5 – BBQ Skewed Beef, Chicken, Sausage Kebab – Marinated and spiced with garlic, dill, cilantro, pirrpiri/shetta, cumin, cinnamon, turmeric
- 5 -Kisra with Molokhia/Bamia or Rice – Special Sudanese greens, ladies fingers, prepared in a special way unique to Sudan
- 5 – Basiko with Kisra or Rice – Spinach of kale prepared with ground sesame seeds (unsweetened tahina) with meat
- 5 – Kofta with Rice or Bread – Ground beef made into meat balls spices and cooked the Sudanese way
- 2 – Tamia or Legemat – (3 pcs) – Tamia is made of spiced chick peas, turumus, or black eyed beans, legemat made out of wheat flour spiced with cinnamon
- 5 – Samosas – (2 pcs) – made out tortilla as the wrap and the filling is spiced ground beef and vegetable samosas
- 4 – Asida with Mula Rop – Dried ground beef cooked with sour cream and spiced with dry okra, tomato paste, garlic
- 2 – Medida Hilba – Special Sudanese porridge made of wheat flour spiced with Fenugreek seed (good for nursing mothers and those with stomach cramps)
- 1— Kerkede Drink (4oz) – 2 tickets for 9oz & 3 tickets for 12 oz – Special Sudanese drink either cold or as herbal tea, made of particular Hibiscus bud and pomegranate in color
- 3 – Pop or Water
- 1 – Ginger Drink/Spices Tea, Coffee (4oz) – 2 tickets for 9oz & 3 tickets for 12 oz – Special Sudanese drink either cold or as herbal tea, made of ginger root spiced with cinnamon, cardamom, cloves and ground nutmeg (good for sore throat, flu and stomach problems)
Taiwan
- 4 – Fried Rice Noodle – Rice noodle with pork, dried shrimp and vegetables
- 5 – Sticky Rice – Sweet rice with pork, dried mushroom, dried shrimp
- 5 – Lemon Chicken – Chicken with lemon, sesame and vinegar
- 5 – Ginger Beef – Beef with vinegar and chili sauce
- 4 – Mixed Vegetables broccoli and carrots with ginger
- 3 – Spring Rolls – (2 pcs) Pork, eggs, flour, onion and carrot
- 3 – Deep Fry Wanton – (2 pcs) Pork, shrimp, eggs, sesame oil and starch
- 5 – Sweet and Sour Pork – Pork with tomato sauce and vinegar
- 3 – Green Onion Cake – Flour with canola oil and green onion
- 6 – Taiwan Fruit Smoothie – Soy milk, vanilla powder, fruits and ice
- 6 – Taiwan Tswa Bing – Condensed milk, fruits, red beans and ice
- 3 – Pop or Water
Thailand
- 6 – Siam Chicken Curry on Rice – Chicken slices with coconut milk, vegetables, peppers cooked in curry sauces
- 5 – Marinated BBQ Pork Satay – On a skewer, includes Thai sticky rice
- 6 – Pad Thai – Sweet Thai noodles with vegetables, herbs, & spices
- 3 – Fried Red Noodles – Skinny-thin rice noodle in tomato sauce with oil, garlic & sugar
- 4 – Deep Fried Banana & Ice Cream – Banana slices in batter & ice cream flavors
- 4 – Fresh Mango & Sticky Rice – Ripe Mango slices & steamed glutinous rice
- 3 – Thai Iced Tea or Coffee – Thai tea or coffee, sweet milk, & ice
- 3 – Pop or Water
Turkish
- 7 – Adana Kebab – Spiced beef burger wrapped on flat sword style skewer barbequed and served in pita bread with greens and onions. About ¼ pound of beef
- 7 – Chicken Shish Kebab – Chicken on wood skewers barbequed, flavored and served in a pita bread with greens, onions and sauce. ½ dozen pieces
- 7 – Beef Donair – Barbeque grilled beef (donair) strips served on a pita bread with greens, onions and sauce. ½ dozen strips
- 5 – Dolma (5pcs) – Sautéed onions mixed into rice and wrapped in vine leaves and cooked by olive oil. * 6 -* Spinach or Cheese Pie* – Spinach or cheese are in a folded baked pie, two plus salad
- 6 – Lahmajun – Pizza style, softer thinner crust covered with beef burger, spices, onions and greens, each is about 25 cm in diameter
- 6 – Cigar Borek – Sautéed onions and potatoes or onions and mushrooms are rolled within filo pastry about 8”/20 cm long and thick, each one is served with salad
- 5 – Baklava (2pcs)- Layers of filo pastry with pistachios or walnuts or creamy are baked sweetened,
* 2 – Turkish Coffee Coffee prepared in a thousand year old style of bring incredibly finely ground and in small quantities being boiled slowly and teasingly - 5 – Baklava and Turkish Coffee (1pc) baklava and a special cup of Turkish coffee
- 3 -Pop or Water
Uganda
- 3 – Muwogo – Seasoned fried cassava
- 4 – Binyeebwa Soup – Peanut soup with green vegetables
- 3 – Gonja – Deep fried plantain
- 4 – Mchomo ya Kuku – BBQ’d chicken on skewers
- 4 – * Nyama Choma* – Roasted beef on skewers
- 3 – Samosa – Veggie, beef or chicken or veggie
- 4 – Chapati
- 4 – Kasooli – Steamed corn
- 3 – Uganda Coffee – imported from Uganda and brewed on site.
Ukrainian
- 4 – Bowl of Borscht – Beet soup with a variety of vegetables
- 6 – Pyrohy Plate – Six dough patties filled with potato & cheddar cheese
- 10 – Ukrainian Dinner – Five pyrohy & a mini sausage on a hot dog bun
- 5 – Ukrainian Sausage on a Bun – 4 oz sausage on a hot dog bun
- 5 – Kubbie Sausage on a Hamburger – Bun BBQ’s kubbie sausage burger on a bun
Venezuela
- 7 – Arepa – Corn flour meal stuffed with chicken, served with guasacaca sauce 1 per order
- 5 – Tequeños (4pcs) – fried dough in finger-like shape stuffed with melted cheese served with pink sauce
- 8 – Hallaca/Venezuelan Tamal – Corn flour dough filled with chicken, beef, vegetables and olives wrapped in plaintain leaves and boiled
- 6 – *Pastelitos – (1 pc) Deep fried wheat empanada-stuffed with chicken served with guasacaca sauce,
- 5 – Quesillo – Caramel filled vanilla flan
- 4 – Sweet Quesadilla – Sour cream and parmesan cheese
- 4 – Malta Polar – Soft drink Malt beverage brewed from barley. Non-alcoholic
- 4 – Mango Juice – Natural mango juice
- 4 – Mango Smoothie – Natural mango juice blended with sugar, ice and ice cream
- 3 – Pop or Water
Vietnam
- 4 – Beef Skewer – beef marinated in lemongrass, oyster sauce and soy sauce on skewer
- 4 – Spring Rolls (3 pcs) – Pork, mushroom, vermicelli & carrots wrapped in rice paper & deep fried
- 10 – Combo plate – 2 spring rolls 1 beef skewers steamed rice and green papaya salad
- 3 – Pop or Water
Wales
- 2 – Bara Brith (Fruit Bread) – Cake with dried fruit
- 3 – Leek Soup – Creamed Leek and potato soup
- 2 – Teisen Lap (Plate Cake) – Flat baked cake with dried fruit
- 2 – Welsh Cakes – Pastry
Zimbabwe
- 3 – Sadza – Thick cornmeal porridge
- 3 – Gweru Mushroom Chicken Chicken stew in delicious mushroom sauce
- 3 – Matopo Boerwors – Beef sausage on a skewer
- 3 – Murewa Spinach – Spinach in peanut butter sauce
- 3 – Bulawayo Beef – Stew Beef in tomato and vegetable sauce
- 3 – Pop or Water
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